Staub USA

Chefs Choose Staub

Aldea Chooses Staub

The Recipe

The Restaurant

Meet The Chef

Watch Inside Aldea Video

OUR CHEFS & RESTAURANTS

Bocuse_outside

Paul Bocuse • Collonges au Mont d'Or
Paul Bocuse

Chef_Bocuse_small
Vistro_Outside

Vistro • Hinsdale
Paul Virant

CCS_Chef shot
MoodyOutside

Moody’s • Waltham
Joshua Smith

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lesCocottes Outside

Les Cocotte • Paris
Christian Constant & Phillipe Cadeaux

Christian Constant & Phillipe Cadeaux
NoMad

The NoMad • NYC
James Kent

Chef_Nomad
Chef_Aldea2

Aldea • NYC
George Mendes

Chef_Aldea
Chef_Piora

Piora • NYC
Chris Cipollone

Chef_Piora
Chef_ABC

ABC Kitchen • NYC
Dan Kluger

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Resturant_Sepia3

Sepia • Chicago
Andrew Zimmerman

Chef_Sepia
Resturant_Battersby

Battersby • Brooklyn
Joseph Ogrodnek & Walker Stern

Chef_Battersby
Resturant_Canlis

Canlis Restaurant • Seattle
Mark Canlis & Brian Canlis

Chef_Canlis
Resturant_Dover

Dover Restaurant • Brooklyn
Joseph Ogrodnek & Walker Stern

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Our Recipes

TarteTatin_Cherry_cocotte

Tarte Tatin

Vistro_recipe

Roasted Chicken Thighs with Fall Vegetables

MoodysClams

Oven Roasted Top Neck Clams

Cod Koskera

Cod Koskera

Battersby_BakedEggInCocotte

Baked Egg In Cocotte

Canlis_HalibutwithSpringVegetables

Halibut with Spring Vegetables

Recipe_Aldea

Salt Cod Casserole

Dover_WholeChicken

Whole Roasted Chicken

Recipe_ABC

Roasted Brussels Sprouts

Recipe_Sepia

Berkshire Pork Collar braised with Milk and Rosemary

recipe2

Monkey Bread with Whipped Lardo and Seaweed Butter

Recipe_TheNomad

Roasted Guinea Fowl with Lentil Puree

Our Products

Staub Perfect Pan

Staub Oval Roasting Dish

Staub Universal Pan

Staub Mini Rectangular Dish

Staub Shallow Round Cocotte

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